Add 1 tsp maple syrup (we used whiskey infused maple syrup, but just regular will do) to a shallow dish. Add your ketchup chip crumbs (the Canadian no name chips are vegan) to a second shallow dish. Place the rim of your mason jar in your maple syrup then into your chip crumbs.
To your glasses add in a few cubes of ice, 1 tsp of maple syrup each, and a couple drops of ghost pepper hot sauce. Add your caesar cocktail to each glass.
On a plate make your poutine with your fries, cheese shreds, and hot vegan gravy. Once the cheese has melted a bit, skewer fries onto a bamboo skewer. Skewer about 4 vegan timbits onto a separate bamboo skewer. Make two of each skewers.
Place your poutine skewer into your caesar, along with your timbit skewer, a strip of vegan bacon, and a celery stalk. Enjoy being your ultimate Canadian self.