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CLASSIC CAESAR COCKTAIL

If you're not Canadian, you probably know these as Bloody Mary's. However Caesars are better, we promise. A tradition Caesar includes clam juice, I know it's kinda gross, but it worked. As vegans we made a delicious substitute for this Canadian favourite. Happy Canada Day!
Course Drinks
Cuisine Alcohol, Canadian, Summer
Prep Time 10 minutes
Total Time 10 minutes
Servings 2 pints
Author Two Market Girls

Ingredients

  • 4 cups vegetable cocktail
  • 1 lime juiced
  • 1/2 lemon juiced
  • 1/4 cup boiling water
  • 1 sheet nori
  • 1 pinch black pepper to taste
  • 1 tbsp worcestershire sauce
  • 3 oz vodka
  • 1 tsp tabasco (optional)

Instructions

  • Submerge your nori sheet into your boiling water and set aside. This will help to make up the seafood-y taste you would normally get from the clam juice. 
  • Add your vegetable cocktail, vegan worcestershire sauce, lime juice, lemon juice, and black pepper to a pitcher and mix. 
  • Strain your nori water into a bowl so that you don't get any nori chunks in the water. Squeeze out your nori to get all excess water out. Pour the infused water into your cocktail mix. 
  • Finally add your vodka and mix. 
  • Garnish with your choice of toppings. Try out our Ultimate Canadian Caesar or Sweet Chili Heat Caesar for a twist on the classic recipe.