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Yogurt Breakfast Bowl
5-Minute Apple Cinnamon Yogurt Bowl perfect for a chilly winter morning.
Course
Breakfast
Total Time
5
minutes
minutes
Servings
2
bowls
Author
Two Market Girls
Ingredients
160
g
(2) apples
diced
1/2
tsp
cinnamon
1/4
tsp
nutmeg
10
mL
(2 tsp) maple syrup
5
mL
(1 tsp) water
245
g
(1 cup) yogurt
62
g
(1/2 cup) chopped nuts
Instructions
To a pan on medium heat, add water and heat for about 60 seconds.
Add apples, cinnamon, nutmeg and maple syrup. Cook for 4-5 minutes or until the apples are tender.
Top yogurt with the apple mixture and top with nuts.