Easy Plant-Based Recipes
Lemon Pepper Tofu Grain Bowl; zippy lemon pepper tofu, roasted broccoli, pickled red onion and olives sitting on a bed of fluffy farro and drizzled with super simple lemon-y hummus […]
One-Pot Creamy Tomato Pasta made with pantry-friendly ingredients and packed with plant-based protein. We’re all living a very strange, new normal at the moment. A time where we’re all looking […]
Hearty, Coconut Spinach Dal served with fluffy basmati rice and warm naan – the perfect comfort food. This year we decided to put a focus on a few key recipe […]
Rustic, hearty and packed with vegetables! This Farro Vegetable Soup has everything you need to get you through the final weeks of winter. If you know us, you know Kat […]