The perfect weeknight treat to use up extra pumpkin puree.
We're Kat and Dev, the girls behind TMG. With a love of photography, videography and food - we created TMG as a place to make being plant-based easier.
The perfect weeknight treat to use up extra pumpkin puree.
This easy stovetop Vegan Pumpkin Queso is cozy, warm, delicious, and perfect for using up leftover pumpkin puree.
These vegan mini apple pies are a fun twist on a classic fall pastry!
A delicious flaky crust filled with a creamy pumpkin custard – they’re perfect fall treat.