Baked twice for the perfect crunch, and just the right balance of sweet and salty.
We're Kat and Dev, the girls behind TMG. With a love of photography, videography and food - we created TMG as a place to make being plant-based easier.
Baked twice for the perfect crunch, and just the right balance of sweet and salty.
Light, airy and full of fall flavours, this Vegan Pumpkin Loaf is just what you need. Best enjoyed with a warm cup of tea or coffee.
This Canadian classic with a twist gets a vegan makeover.
Tart and sweet – this easy Vegan Lemon Cake is melt-in-your-mouth delicious.